Tastes of Reflection, Food Memories and the Temporal Affects of Sedimented Personal Histories on Everyday Foodways.
Abstract
This book moves beyond the psychological and neuroscience conceptualizations of taste and sensual practices of consumption, to allow to deep-rooted social dimensions of class, value and distinction is intrinsically linked to the experience ...
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Publisher
Taylor and Francis
Place of Publication
London
Editor
Falconer E
Parent title
Space, Taste and Affect Atmospheres That Shape How We Eat
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