ORCID
- Rong Huang: 0000-0002-6061-9329
DOI Link
Publication Date
2018-01-01
Publication Title
Current Issues in Tourism
Volume
22
Issue
5
ISSN
1368-3500
Acceptance Date
2018-02-20
Embargo Period
2019-09-06
Recommended Citation
Chen, Q., & Huang, R. (2018) 'Understanding the Role of Local Food in Sustaining Chinese Destinations', Current Issues in Tourism, 22(5). Available at: 10.1080/13683500.2018.1444020
