How does perception and experience affect UK dietitians’ attitudes towards the implementation of mindfulness in practice and perceived need for mindfulness education?

Authors

Nishti Ismail
Tracey Parkin, School of Health Professions

ORCID

• Tracey Parkin: 0000-0002-7081-2253

Publication Date

2021-01-01

Event

BDA Research symposium 2021

Deposit Date

2024-06-20

Recommended Citation

Ismail, N., & Parkin, T. (2021) 'How does perception and experience affect UK dietitians’ attitudes towards the implementation of mindfulness in practice and perceived need for mindfulness education?', Retrieved from https://pearl.plymouth.ac.uk/hp-research/511