ORCID
- Clark, Nathaniel: 0000-0002-0968-503X
Abstract
Diet is an important exposure pathway of engineered nanomaterials (ENMs) in fish, but the long duration of in vivo toxicity tests is a barrier to hazard assessment.
DOI
10.1039/d0en00095g
Publication Date
2020-06-01
Publication Title
Environmental Science: Nano
Volume
7
Issue
7
First Page
1967
Last Page
1979
ISSN
2051-8153
Embargo Period
2020-10-08
Organisational Unit
School of Health Professions
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.
Recommended Citation
Boyle, D., Clark, N., Botha, T., & Handy, R. (2020) 'Comparison of the dietary bioavailability of copper sulphate and copper oxide nanomaterials in ex vivo gut sacs of rainbow trout: effects of low pH and amino acids in the lumen', Environmental Science: Nano, 7(7), pp. 1967-1979. Available at: https://doi.org/10.1039/d0en00095g
