Critical Dietetics and Sustainable Food Systems

Authors

J Coveney
S Booth
L Carlsson
K Mehta
C Pettinger, School of Health Professions

ORCID

• C Pettinger: 0000-0001-7182-9463

DOI

10.1007/978-3-030-03113-8

Publication Date

2019-02-14

Publication Title

Critical Dietetics and Critical Nutrition Studies

ISBN

9783030031138

First Page

97

Last Page

115

Recommended Citation

Coveney, J., Booth, S., Carlsson, L., Mehta, K., & Pettinger, C. (2019) 'Critical Dietetics and Sustainable Food Systems', Critical Dietetics and Critical Nutrition Studies, , pp. 97-115. Available at: 10.1007/978-3-030-03113-8