The influence of water temperature and accelerometer-determined fight intensity on physiological stress and reflex impairment of angled largemouth bass

Authors

Jacob W. Brownscombe, Carleton University
Kelsey Marchand, Laurentian University
Kathryn Tisshaw, University of Guelph
Victoria Fewster, Queen's University Kingston
Olivia Groff, University of Guelph
Melissa Pichette, University of Ottawa
Marian Seed, Laurentian University
Lee F.G. Gutowsky, Carleton University
Alexander D.M. Wilson, School of Biological and Marine Sciences
Steven J. Cooke, Carleton University

ORCID

• Alexander D.M. Wilson: 0000-0002-7696-1671

DOI

10.1093/conphys/cou057

Publication Date

2014-12-08

Publication Title

Conservation Physiology

Volume

2

Issue

1

Embargo Period

9999-12-31

First Page

57

Last Page

57

Recommended Citation

Brownscombe, J., Marchand, K., Tisshaw, K., Fewster, V., Groff, O., Pichette, M., Seed, M., Gutowsky, L., Wilson, A., & Cooke, S. (2014) 'The influence of water temperature and accelerometer-determined fight intensity on physiological stress and reflex impairment of angled largemouth bass', Conservation Physiology, 2(1), pp. 57-57. Available at: 10.1093/conphys/cou057" >https://doi.org/10.1093/conphys/cou057