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Coral and mollusc resistance to ocean acidification adversely affected by warming
Increasing atmospheric carbon dioxide (CO 2) concentrations are expectedto decrease surface ocean pH by 0.3-0.5 units by 2100 (refs,), lowering the carbonate ion concentration of surfacewaters. This rapid acidification is ...
MSC Assessment Report for USA Sea Scallop Fishery
Ocean acidification bends the Mermaid’s Wineglass
The impact of CO2 emissions on 'nuisance' marine species
Anthropogenic CO2 emissions are being taken up from the atmosphere by the oceans, increasing the availability of dissolved inorganic carbon but reducing both the carbonate saturation and pH of seawater. This ocean acidification ...