Comparison of the dietary bioavailability of copper sulphate and copper oxide nanomaterials in ex vivo gut sacs of rainbow trout: effects of low pH and amino acids in the lumen
| dc.contributor.author | Boyle, D | |
| dc.contributor.author | Clark, Nathaniel | |
| dc.contributor.author | Botha, TL | |
| dc.contributor.author | Handy, Richard | |
| dc.date.accessioned | 2020-10-05T17:40:09Z | |
| dc.date.available | 2020-10-05T17:40:09Z | |
| dc.date.issued | 2020-06-01 | |
| dc.identifier.issn | 2051-8153 | |
| dc.identifier.issn | 2051-8161 | |
| dc.identifier.uri | http://hdl.handle.net/10026.1/16481 | |
| dc.description | No embargo required. | |
| dc.description.abstract |
Diet is an important exposure pathway of engineered nanomaterials (ENMs) in fish, but the long duration of <italic>in vivo</italic> toxicity tests is a barrier to hazard assessment. | |
| dc.format.extent | 1967-1979 | |
| dc.language | en | |
| dc.language.iso | en | |
| dc.publisher | Royal Society of Chemistry (RSC) | |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.subject | Digestive Diseases | |
| dc.title | Comparison of the dietary bioavailability of copper sulphate and copper oxide nanomaterials in ex vivo gut sacs of rainbow trout: effects of low pH and amino acids in the lumen | |
| dc.type | journal-article | |
| dc.type | Journal Article | |
| plymouth.author-url | https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000549099000004&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=11bb513d99f797142bcfeffcc58ea008 | |
| plymouth.issue | 7 | |
| plymouth.volume | 7 | |
| plymouth.publication-status | Published online | |
| plymouth.journal | Environmental Science: Nano | |
| dc.identifier.doi | 10.1039/d0en00095g | |
| plymouth.organisational-group | /Plymouth | |
| plymouth.organisational-group | /Plymouth/Faculty of Science and Engineering | |
| plymouth.organisational-group | /Plymouth/Faculty of Science and Engineering/School of Biological and Marine Sciences | |
| plymouth.organisational-group | /Plymouth/REF 2021 Researchers by UoA | |
| plymouth.organisational-group | /Plymouth/REF 2021 Researchers by UoA/UoA06 Agriculture, Veterinary and Food Science | |
| plymouth.organisational-group | /Plymouth/REF 2021 Researchers by UoA/UoA07 Earth Systems and Environmental Sciences | |
| plymouth.organisational-group | /Plymouth/Research Groups | |
| plymouth.organisational-group | /Plymouth/Research Groups/Marine Institute | |
| plymouth.organisational-group | /Plymouth/Users by role | |
| plymouth.organisational-group | /Plymouth/Users by role/Academics | |
| dcterms.dateAccepted | 2020-05-24 | |
| dc.rights.embargodate | 2020-10-8 | |
| dc.identifier.eissn | 2051-8161 | |
| dc.rights.embargoperiod | Not known | |
| rioxxterms.versionofrecord | 10.1039/d0en00095g | |
| rioxxterms.licenseref.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| rioxxterms.licenseref.startdate | 2020-06-01 | |
| rioxxterms.type | Journal Article/Review | |
| plymouth.funder | Sustainable Nanotechnologies (SUN)::European Commission FP7 |
Files in this item
This item appears in the following Collection(s)
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 International