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dc.contributor.authorKareem,, F
dc.contributor.authorRihan, Hail
dc.contributor.authorFuller, Michael
dc.date.accessioned2018-01-12T15:57:15Z
dc.date.available2018-01-12T15:57:15Z
dc.date.issued2017-08-11
dc.identifier.issn2471-6774
dc.identifier.issn2471-6774
dc.identifier.urihttp://hdl.handle.net/10026.1/10569
dc.description.abstract

This study investigated the effect of drought on the growth and yield components of two Iraqi wheat varieties (Tamooz 2 and Adana 99) and the effect of different concentrations of salicylic acid and molybdenum. Drought significantly decreased the growth rate and had a negative impact on the yield components in both varieties and it was confirmed that the yield and growth of Tamooz 2 variety was significantly better than Adana 99. It was demonstrated that salicylic acid and molybdenum improved the performance of both varieties of Iraqi wheat under both well- watered and drought conditions. However, salicylic acid had a better general effect than molybdenum, although the difference was not significant in some of the studied parameters. The application of salicylic acid at a relatively low concentration was shown to have the most positive impact on the physiological, yield and growth parameters. We believe that the current study could have an important practical application in the field of cereal production

dc.language.isoen
dc.publisherJuniper Publishers
dc.titleThe Effect of Exogenous Applications of Salicylic Acid and Molybdenum on the Tolerance of Drought in Wheat
dc.typejournal-article
plymouth.issue4
plymouth.volume9
plymouth.publication-statusPublished online
plymouth.journalAgricultural Research & Technology: Open Access Journal (ARTOAJ)
dc.identifier.doi10.19080/ARTOAJ.2017.09.555768
plymouth.organisational-group/Plymouth
plymouth.organisational-group/Plymouth/Faculty of Science and Engineering
plymouth.organisational-group/Plymouth/Faculty of Science and Engineering/School of Biological and Marine Sciences
plymouth.organisational-group/Plymouth/REF 2021 Researchers by UoA
plymouth.organisational-group/Plymouth/REF 2021 Researchers by UoA/UoA06 Agriculture, Veterinary and Food Science
plymouth.organisational-group/Plymouth/Users by role
plymouth.organisational-group/Plymouth/Users by role/Academics
dcterms.dateAccepted2017-08-01
dc.identifier.eissn2471-6774
dc.rights.embargoperiodNot known
rioxxterms.versionofrecord10.19080/ARTOAJ.2017.09.555768
rioxxterms.licenseref.urihttp://www.rioxx.net/licenses/all-rights-reserved
rioxxterms.licenseref.startdate2017-08-11
rioxxterms.typeJournal Article/Review


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